
Archaeologists in Egypt unearthed 5,000-year-old wine jars, many sealed, in Queen Meret-Neith's tomb at Abydos. This find provides direct evidence of early winemaking, offering insights into ancient Egyptian production, preservation, and usage of wine. Chemical analysis and grape seeds could reshape our understanding of ancient viticulture and its cultural significance.
from Science News - Times of India https://ift.tt/kJOzV5D
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